Artist: Christy Schofield
Restaurant: Reyes Market
Medium: Photography
Dimensions: 16" H x 24" W x 2"D
Description from the Artist:
The history of how the Chile Relleno dish came to be suggests that the nuns of Puebla first produced the dish , however they called it 'Chile en Nogada' and had possibly served it to a General in Mexican history military victory in Puebla on Cinco de Mayo. This marked the day a smaller Mexican force defeated a larger foreign army.
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